Coffee Beans and Espresso Shot

A few years ago I worked as a barista in a coffee shop. I enjoyed the work, the young people I worked with and the customers. Those customers looked to us for the start of their day or the end of their day, it was a part of their daily ritual. I’m also one of those individuals who patronizes a coffee shop on a regular basis and it can become an expensive habit. So I purchased my own expresso machine about 4 years ago. So now I have a ritual in making the morning latte or cappuccino which includes tamping the ground beans, steaming the milk, pouring the shot and marking it with the foam. And, the best part of the ritual is curling up in the lounge chair or on the couch or your porch and sipping your own warm drink.